Featured Articles

  • Apr
    06
    Interpretive Summary: Analysis of runs of homozygosity of cattle living in different climate zones


    Domestication and evolution of cattle originated different modern breeds in different places worldwide. The interaction between natural and artificial selection and the adaptation to environment shaped the genome, and the three different types of cattle here considered (taurus, indicus, and composite) may harbor different selection signatures.

    Read more
  • Mar
    29
    DAIRY PRIDE Act of 2023 is introduced


    As a response to the United States Food and Drug Administration’s (FDA’s) proposed guidance regarding labeling of non-dairy products, Senators Susan Collins (R-ME) and Angus King (I-ME) introduced The Defending Against Imitations and Replacements of Yogurt, milk, and cheese to Promote Regular Intake of Dairy Everyday Act (DAIRY PRIDE Act) of 2023. The DAIRY PRIDE Act would require non-dairy products made from nuts, seeds, plants, and algae to no longer be mislabeled with terms such as milk, yogurt, or cheese.

    Read more
  • Mar
    29
    FDA releases guidance for plant-based milk-alternative beverage labeling


    The United States Food and Drug Administration (FDA) has released a set of guidelines for plant-based milk-alternative beverage labeling. The guidance also includes recommendations on the use of voluntary nutrient statements. According to the FDA, the use of these voluntary nutrient statements would provide consumers with additional nutrition information to help them understand certain nutritional differences between these products and milk and make informed dietary choices.

    Read more
  • Mar
    29
    FSIS extends time-limited trials until November


    The United States Department of Agriculture’s (USDA’s) Food and Safety Inspection Service (FSIS) has extended the trial period for a study on the impact that line speeds have on workers at swine processing facilities, until November 30, 2023.

    Read more
  • Mar
    29
    Industry groups all to modernize the Federal Milk Marketing Order system


    The Board of Directors of the National Milk Producers Federation (NMPF) has endorsed a proposal that will modernize the Federal Milk Marketing Order (FMMO) system. Overseen by the United States Department of Agriculture (USDA), FMMOs establish provisions under which dairy processors buy fresh milk from dairy farmers who supply a marketing area, maintaining stable marketing relationships for all handlers and producers and organizing the complex process of marketing fresh milk.

    Read more
  • Mar
    29
    New “Product of USA” rule put forth by Biden Administration


    The United States Department of Agriculture (USDA) has proposed new requirements for the voluntary “Product of USA” claim. The proposed rule allows the voluntary “Product of USA” or “Made in the USA” label claim to be used on meat, poultry, and egg products only when they are derived from animals born, raised, slaughtered, and processed in the United States.

    Read more
  • Mar
    29
    The Beagle Brigade Act of 2023 is introduced


    Earlier this month, United States Senators Reverend Raphael Warnock (D-GA) and Joni Ernst (R-IA) introduced the Beagle Brigade Act of 2023. The bipartisan bill would provide permanent authorization for the National Detector Dog Training Center, located in Newnan, Georgia.

    Read more
  • Mar
    29
    The Military Family Nutrition Access Act is introduced


    United States Senators Tammy Duckworth (D-IL), and Lisa Murkowski (R-AK) have introduced The Military Family Nutrition Access Act, to support active-duty military families experiencing food insecurity. The bipartisan bill would address food insecurity by excluding Basic Allowance for Housing (BAH), from income calculations used to determine Supplemental Nutrition Assistance Program (SNAP) eligibility.

    Read more
  • Mar
    29
    US requests talks with Mexico over GMO corn


    The Office of the United States Trade Representative (USTR) has announced that it is requesting technical consultations with the Government of Mexico under the Sanitary and Phytosanitary Measures (SPS) Chapter of the United States–Mexico–Canada Agreement (USMCA). The request comes as the United States and Mexico are at battle regarding genetically modified corn.

    Read more
  • Mar
    29
    USDA announces over 43 million dollars for meat and poultry research


    The United States Department of Agriculture (USDA) has announced over $43 million for meat and poultry processing research, innovation, and expansion. This funding comes as part of the American Rescue Plan and the USDA’s Agriculture and Food Research Initiative (AFRI).

    Read more
  • Mar
    29
    USDA Secretary Tom Vilsack releases statement on FY2024


    President Joe Biden has released the Fiscal Year 2024 (FY2024) budget. The President’s plan calls for increasing corporate taxes and income taxes on higher-income earners (over $400,000) to shave the growth of the national debt over the next decade.

    Read more
  • Mar
    23
    Interpretive Summary: Effects of Aspergillus oryzae prebiotic on animal performance, nutrients digestibility, and feeding behavior of backgrounding beef heifers fed with either a sorghum silage- or a byproducts-based diet


    100x100 ASAS Blog Template - 2023-03-22T121824.532
    This experiment evaluated the effects of the dietary inclusion or not of Aspergillus oryzae prebiotic (AOP; 2 g/d) in two contrasting diets: sorghum silage-based (SS) vs. byproducts-based (BP), on growth performance, nutrient digestibility, and feeding behavior of growing heifers.

    Read more
  • Mar
    23
    Interpretive Summary: Feeding a Saccharomyces cerevisiae fermentation product before and during a feed restriction challenge on milk production, plasma biomarkers, and immune function in Holstein cows


    100x100 ASAS Blog Template - 2023-03-22T181007.376
    Postbiotic fermentation products have the potential to improve health and support anti-inflammatory functions when fed to lactating dairy cows. Since dairy cows experience disruptions of the intestinal barrier function at various stages of their life, for example, the transition into lactation, we sought to investigate potential beneficial effects of feeding a Saccharomyces cerevisiae fermentation (NTK) before and during a period of feed restriction to challenge gut function.

    Read more
  • Mar
    23
    Interpretive Summary: Feeding thermally processed spray-dried egg whites, singly or in combination with 15-acetyldeoxynivalenol or peroxidized soybean oil on growth performance, digestibility, intestinal morphology, and oxidative status in nursery pigs


    100x100 ASAS Blog Template - 2023-03-22T231323.567
    Swine can be exposed to a variety of nutritional stressors that can affect their well-being and productivity. Three stressors of concern include grains with naturally occurring mycotoxins, oxidized proteins in feedstuffs due to overheating during processing, or lipids that have been damaged by excessive heating.

    Read more
  • Mar
    23
    Interpretive Summary: Effects of cottonseed meal on performance, gossypol residue, liver function, lipid metabolism, and cecal microbiota in geese


    100x100 ASAS Blog Template - 2023-03-22T232215.763
    The shortage of feed resources and the rising price have become one of the significant challenges for animal husbandry worldwide. Considering the strong tolerance and adaptability to roughage of geese, less expensive crop byproducts are used in goose feed by animal nutritionists.

    Read more
  • Mar
    23
    Interpretive Summary: Predicting the metabolizable energy and metabolizability of gross energy of conventional feedstuffs for Muscovy duck using in vitro digestion method


    100x100 ASAS Blog Template - 2023-03-22T233003.539
    Metabolizable energy (ME) is one of the major factors in formulating diets for ducks and most studies on the ME values of ingredients have been conducted on Peking ducks, with limited research on Muscovy ducks.

    Read more
  • Mar
    23
    Interpretive Summary: The development of a semisynthetic diet deficient in methionine for adult cats for controlled feline nutrition studies: effects on acceptability, preference, and behavior responses


    100x100 ASAS Blog Template - 2023-03-22T234032.500
    Previous studies that determined the requirement of amino acids (AA) in cats utilized experimental diets that do not represent commercial cat diets available in the market. Using this type of diets can present a challenge when applying AA requirements to commercial diet production.

    Read more
  • Mar
    23
    Interpretive Summary: Effects of a Saccharomyces cerevisiae fermentation product-supplemented diet on fecal characteristics, oxidative stress, and blood gene expression of adult dogs undergoing transport stress


    100x100 ASAS Blog Template - 2023-03-22T234855.538
    Saccharomyces cerevisiae fermentation product (SCFP) is a yeast product containing bioactive fermentation metabolites, residual yeast cells, and yeast cell wall fragments. In this study, SCFP was investigated for its impacts on fecal characteristics and oxidative stress of dogs undergoing transport stress.

    Read more
  • Mar
    16
    Interpretive Summary: Performance and milk fatty acid profile of beef cows with a different energy status with short nutrient restriction and refeeding


    100x100 ASAS Blog Template - 2023-03-16T100348.554
    Lactating cows can undergo periods with a negative energy balance due to feed shortages, which trigger metabolic adaptations to support cow maintenance and milk yield. We explored beef cows’ response to a short feed restriction (4 d, 55% of their energy and protein requirements) and subsequent refeeding (4 d, 100% of their energy and protein requirements) in the second month of lactation.

    Read more
  • Mar
    16
    Interpretive Summary: Effects of replacing inorganic salts of trace minerals with organic trace minerals in the pre- and postpartum diets on mineral status, antioxidant biomarkers, and health of dairy cows


    100x100 ASAS Blog Template - 2023-03-16T122044.118
    Trace minerals (TM) are important for oxidative balance and immunity of cows. Different forms of TM are available for dietary supplementation of dairy cows. We tested whether replacing inorganic salts of TM by organic sources of TM in both pre- and postpartum diets improve TM concentration in body fluids and liver, antioxidant capacity in blood, and postpartum health of dairy cows.

    Read more